Now, between all that browsing, programming, e-mailing, talking, phoning, thinking, the brain has to eat. And why not take this literally…
\nFor some years I have been using the bcc food site as a source of inspiration for cooking with what I have left in my fridge (I think Beno\u00c3\u00aet gave me the idea).<\/p>\n
But now… Their website has really put the cherry on the pie…<\/p>\n
Find a recipe!<\/a><\/p>\n Example: you only have some pumpkin in your fridge and you want to cook a fast vegetarian course with it. And, also, you might be frightened by the fact that some English people want to advise you food – when I lived on the British Isles, I mostly cooked myself, because the food was… (fill in for yourself).<\/p>\n Don’t be frightened, but do brush up your knowledge of the names of veggies and stuff in english.
\nEnter pumpkin, tick the quick and vegetarian squares, and Bob’s your uncle!
\nThen, you can choose the cuisine (Indian, Japanese..), other ingredients, the preparation method…<\/p>\n
\nQuite a good dictionary: Lookwayup<\/a>.<\/p>\n